Tucked away in Oak Brook, Reza Restaurant stands as a true culinary treasure—an oasis where the flavors of Persian and Mediterranean cuisine come together in a harmonious dance of taste and tradition. From the moment you step inside, you’re greeted not just with food, but with an experience that captures the essence of warmth, family, and exceptional dining.
If you’re someone who values authentic, rich flavors and the time-honored tradition of hospitality, Reza Restaurant is where your culinary journey begins. With every dish, we tell the story of Persian culture, Mediterranean influences, and the love we put into creating something truly special.
A Taste of Persia Meets the Mediterranean
At Reza Restaurant, we embrace the best of both worlds: the deep, earthy spices of Persian cooking and the fresh, vibrant ingredients that define Mediterranean cuisine. Every dish is a celebration of tradition, prepared with fresh ingredients, aromatic spices, and techniques passed down through generations.
The Flavors That Define Us
You’ll find a menu that is a medley of delicious contrasts—from the smoky char of grilled kebabs to the rich, hearty stews, and the tangy goodness of Mediterranean appetizers. Whether you’re a long-time fan of these cuisines or a newcomer, we’ve got something that will transport you straight to the heart of Persian and Mediterranean dining.
Where Every Meal is an Invitation
At Reza, food is about more than just sustenance—it’s about connection. Every dish we serve is an invitation to sit down, relax, and enjoy the company of those around you. Here’s a sneak peek at some of the dishes that have made us a local favorite:
Appetizers That Spark Conversation
Start with our small plates, perfect for sharing and discovering new flavors. These dishes are crafted to be the perfect introduction to our menu, showcasing both Mediterranean freshness and Persian richness.
- Hummus – A classic, creamy blend of chickpeas and tahini, served with freshly baked pita.
- Kashk-e Bademjan – A smoky roasted eggplant dip, topped with Persian whey and crispy onions.
- Dolmeh (Stuffed Grape Leaves) – A delicate mix of rice, herbs, and spices wrapped in tender grape leaves.
- Falafel – Crisp, golden chickpea fritters, served with a refreshing tahini sauce.
- Shirazi Salad – A zesty cucumber, tomato, and onion salad with a tangy citrus dressing.
Grilled Perfection: Kebabs & More
No Persian or Mediterranean meal is complete without succulent, flame-grilled kebabs. At Reza, we pride ourselves on grilling everything to perfection—infusing each piece of meat with the unmistakable flavor of saffron, citrus, and Mediterranean herbs.
- Koobideh Kebab – Juicy ground beef and lamb skewers, full of flavor and cooked to perfection.
- Joojeh Kebab – Tender saffron-marinated chicken breast, grilled over an open flame.
- Barg Kebab – Filet mignon kebabs, marinated in a delicate blend of Persian spices.
- Shish Kebab – Skewers of marinated lamb or beef, perfectly charred and seasoned.
- Grilled Seafood – Fresh salmon, shrimp, and sea bass grilled with a Mediterranean twist.
Stews & Rice: The Heart of Persian Cuisine
Persian stews (known as Khoresht) are an essential part of our menu, offering bold, complex flavors that come to life through slow cooking. Paired with saffron-infused rice, these dishes provide the ultimate comfort and depth of flavor.
- Ghormeh Sabzi – A herb-infused stew made with slow-cooked beef and kidney beans, simmered in aromatic spices.
- Fesenjan – A rich, pomegranate molasses and walnut stew served with chicken. The perfect balance of sweet and savory.
- Zereshk Polo – A vibrant dish of saffron rice, accented with tangy barberries and served with grilled chicken.
- Baghali Polo – A flavorful rice dish made with dill and lima beans, typically paired with slow-cooked lamb shank.
Vegetarian & Vegan Goodness
At Reza, we believe great food should be accessible to everyone. We offer a variety of vegetarian and vegan-friendly options that are just as delicious and satisfying as our meat-based dishes.
- Veggie Kebabs – A medley of seasonal vegetables, grilled to perfection.
- Eggplant Stew (Khoresh Bademjan) – A hearty, flavorful tomato-based stew with eggplant and split peas.
- Persian Herb & Lentil Soup (Ash Reshteh) – A comforting, herbal soup with lentils, beans, and noodles.
The Warmth of Persian Hospitality
At Reza, dining is about more than just food—it’s about experience. Every meal is an opportunity to indulge in the essence of Persian hospitality, where guests are treated like family.
From our welcoming service to the cozy, yet elegant ambiance, Reza Restaurant is a place where you can relax, unwind, and enjoy the finest Persian and Mediterranean cuisine.
Whether you’re enjoying a family meal, celebrating a special occasion, or hosting a corporate event, we’re here to make sure every moment is unforgettable.
Bring Reza to Your Event
Planning a party or event? Let Reza Restaurant be part of your celebration with our catering services. Whether it’s a wedding, corporate gathering, or intimate family reunion, we offer customized catering options that bring our bold, flavorful dishes to your event.
Visit Us in Oak Brook
If you haven’t had the chance to try Reza Restaurant yet, now is the perfect time. Come experience the best of Persian and Mediterranean cuisine right here in Oak Brook, where authenticity meets exceptional taste.
Reza Restaurant is where unforgettable meals meet unparalleled hospitality. Step in, take a seat, and let us share our love for Persian and Mediterranean cuisine with you.
This version keeps the tone engaging and invites readers into a story-like journey of flavors and experiences at the restaurant. Let me know what you think or if you’d like more changes!